With almost no sugar, its complex, bitter yet balanced flavor profile reveals notes of mint, ginger, rhubarb and chamomile.
A classic blend of Benedictine herbal liqueur (made by Benedictine Monks since 1510) and Cognac. A wonderful digestif, with notes of bright citrus, vanilla, oak, and herbal complexity out the wazoo.
Disaronno, Originale Amaretto Italian Liqueur
Instant hit of sweetness on the nose with a strong dominating almond aroma.
A finely tasteful herb liqueur made with the founder's original recipe using 15 varieties of officinal herbs, steeped in ashwood barrels in Eau de Vie and the purest water from the Friulian Pre-Alps. The exquisite "santonego" or marine absinth, hand-picked in the Friulian lagoon, makes amaro Tosolini typically unique.
Alexander Veneto Grappolo Grappa
100% Glera (Prosecco Grapes) Can be enjoyed neat, on the rocks, in coffee or as cocktail ingredient.
Alexander Grappa Cabernet
Produced from the pomace of white and red grape varieties. Triple-distillation in copper steam alembic stills preserves the original characteristics of the grapes in a light, smooth and pleasant grappa.
Easy-going grappa, slightly sweet and nearly fruity with a round texture and a steely finish.
Martel Blue Swift
An audacious combination. Martell Blue Swift is made of cognac VSOP then finished in Bourbon Barrels.
Rémy Martin, VSOP Fine Champagne Cognac
Well-balanced, structured, and multi-layered, it combines the roundness of ripe fruit with a silky texture.
Intense character and full-bodied flavors. Citrus Fruits, Apple, French Oak, Grilled Almond, Fresh Grapes.
Bauchant Cognac Orange Liqueur
Complex and elegant with intense fruit flavors underscored by notes of caramel and butterscotch.
Sandeman, Fine Ruby Porto
Brilliant red ruby in color, with clean aromas of red fruits, plums and strawberries.
Taylor Fladgate 10
This 10 Year Old Tawny Porto is smooth and silky on the palate and full of ripe figgy, jammy flavors.
Bin No. 27 Reserve Porto
Organic, Sweet wine, boasts fresh, rich blackberry and cassis aromas.
Taylor Fladgate 20
Opulent and voluptuous nose of complex spicy, jammy and nutty aromas, hints of orange flower and a fine oak aging.
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