Vinoteca di Monica's elegant shrimp and tagliolini pasta with fresh herbs and a light golden sauce on a white plate.

SPECIALS

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Appetizer Specials

Eggplant Parmigiana

$18Fried & breaded eggplant layered with imported mozzarella cheese and homemade pomodoro sauce

716

Burrata Bruschetta

$19Burrata with sautéed arugula & roasted tomato over grilled rustic bread

000

Antipasto Special

$28Assorted imported meats, cheeses, olives, and Monica's pear mostarda

000

Chicken & Vegetable

$15Monica's chicken & vegetable soup

000

Prawn Bruschetta

$18Sauteed prawns, garlic, oil & pepperoncini over toasted rustic bread

000

Entrée Specials

Gnocchi alla Tartufi

$36Homemade truffle gnocchi with speck, cherry tomatoes & sweet peas

918

Gnocchi alla Sorrentina

$27Gnocchi in a Pomodoro sauce, oven baked with mozzarella di bufala

808

Prosciutto Cotto & Ricotta Ravioli

$30Prosciutto Cotto, Ricotta & spinach filled ravioli, served in a tomato cream sauce

707

Zuppa di Pesce

$48New England style lobster & seafood stew

12111

Fradiavolo di Aragosta

$46Lobster in a spicy tomato sauce served over linguini

10010

Chicken Broccoli & Rigatoni

$26Rigatoni, chicken & broccoli florets sauteed with evoo garlic & herbs

312

Shrimp & Scallop Fradiavolo

$38Shrimp & Scallops, diced tomatoes, garlic and herbs in a sherry wine sauce over linguini

835

Haddock Piccata

$38Battered and fried Haddock served with lemon and capers piccata style with garlic mashed potatoes

101

Tajarin con Tartufi Nero

MKTThin hand cut pasta ribbons, herb butter, splash of cream and shaved black truffles

10010

Spinach Pappardelle

$30Spinach pappardelle with chicken & mushroom in an herb cream sauce

716

Lobster Risotto

$45Lobster, diced tomatoes, garlic & herbs in a sherry wine sauce

101